questions behind the cut:
First, so that I can separate out data, describe your eating disorder a little: any diagnosis, any self-diagnosis, how long have you had it? If recovered, when did you begin recovery?
1) Why do you think eating disorders, particularly your own, happen? (I'm not looking for personal history here so much as general answers)
2) How do you see the food available in your family and society as influencing/having influenced your eating disorder, if at all?
3) What do you think the best method of prevention of eating disorders is?
4) What do you think a good relationship with food implies?
Thanks so much for any response! And remember, if you're bored and/or willing, there are many more specific questions on my journal that I would be insanely grateful to get some feedback on!